Gluten-free vegan energy bar – a very good option for homemade take-away food. You can experiment with this recipe and add any kind of nuts, seeds, dried berries or fruits, which you like most of all.
Ingredients:
- 2 big bananas
- 2 glass gluten-free oatmeal
- 1 tbsp honey/maple syrup
- 1/2 tsp ground cinnamon
- 1 glass raisins
- 1 glass skinned hazelnuts
- 1/2 glass skinned almonds
- 1 tsp diary-free margarine/coconut oil/other alternative
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